This Christmas ham probably doesn’t resemble the one you may have. In the Philippines, the cured leg of pork gets topped with a ball of edam cheese and served alongside pastas and fruits. Since cocoa beans prove easily attainable, expect plenty of warmed cocoa for your slurping pleasure.
Fried Carp and Roasted Peacock: How the World Cooks Christmas Dinner
Stuffing a turkey and dousing it in gravy isn’t the only way to celebrate Christmas with a meal. While the U.S. has some regional Christmas dinner offerings, taking a scan around the globe provides an even broader variety of culinary traditions.