A new study from Britain’s Coventry University reveals that celebrity chefs may compound the country’s obesity problem by featuring too many fatty and highly caloric ingredients in their recipes.
Food & Drink
Well, that can’t be good for your health.
The Dear Leader’s personal sushi chef reveals a litany of bizarre tastes.
The creature still looks menacing in death. Don’t worry, it won’t bite you
Bad news, gourmet-cupcake lovers: the market for giant frosting-slathered, cup-shaped sweet treats may be crashing
When the time came to quit his day job, British border control officer and aspiring chef Chris Holmes did it in style.
The White Barn Inn in Kennebunk, Maine is celebrating its 40th anniversary in style.
Before you start thinking this is the cause of and solution to the best case of munchies ever, be warned: the mayo won’t get you high.
Is milk really a bad choice? One wonders if news anchorman Ron Burgundy would still feel the same way if he chugged down pure milk vodka instead of a carton of milk. Of course he would have to give up his favorite scotch.
The man is having a seriously bad month.
Is she right, or has she gone crackers?
Here’s hoping you can eat it before it melts.